ROASTED POBLANO CORN CHOWDER

This creamy Roasted Poblano Corn Chowder combines roasted poblano peppers, sweet corn, potatoes, and Mexican seasonings for a dose of delicious comfort in a bowl.

Artichoke
Persimmon
Carrot

It’s an easy, filling, and vegetarian-friendly recipe perfect for weeknight dinners.

Tomatoes
Chili
Onion
Veggies

Ingredients

- Poblano peppers - Corn - Soup veggies - Broth - Herbs and seasonings - Heavy cream - Cheese

Line a baking sheet with aluminum foil and place poblano peppers on top. Set your oven rack directly underneath the broiler and turn the broiler on high.

Artichoke
Radish
Persimmon
Carrot

instructions

Tomatoes
Chili
Onion
Veggies