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Homemade Taco Seasoning Recipe
Prep Time:
5
minutes
mins
Total Time:
5
minutes
mins
Servings:
4
servings (2 tablespoons each)
Author:
Isabel Orozco-Moore
This Homemade Taco Seasoning recipe is made without any added sugar or weird ingredients - just a delicious blend of Mexican spices and herbs to get your taco party started! (gluten free, paleo, vegetarian, vegan)
Ingredients
4
tablespoons
chili powder
4
teaspoons
ground cumin
3
teaspoons
salt
2
teaspoon
garlic powder
2
teaspoon
onion powder
2
teaspoon
paprika
1
teaspoon
dried oregano
Instructions
Add all ingredients to a small airtight jar and close with a lid. Shake to combine.
Notes
When making ground beef, chicken or turkey tacos, I recommend using 2 tablespoons of seasoning per 1 pound of ground meat.
Nutrition
Serving:
2
tablespoons
|
Calories:
18
kcal
|
Carbohydrates:
3
g
|
Protein:
1
g
|
Fat:
0
g
|
Saturated Fat:
0
g
|
Polyunsaturated Fat:
0
g
|
Monounsaturated Fat:
0
g
|
Trans Fat:
0
g
|
Cholesterol:
0
mg
|
Sodium:
1749
mg
|
Potassium:
77
mg
|
Fiber:
1
g
|
Sugar:
4
g
|
Vitamin A:
1200
IU
|
Vitamin C:
0
mg
|
Calcium:
20
mg
|
Iron:
1.4
mg