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4.42 from 12 votes

Sopapilla Cheesecake Bars

These Sopapilla Cheesecake bars are the perfect combination of light and airy crescent roll dough, creamy cheesecake filling and cinnamon sugar topping!
Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Course: Dessert
Cuisine: Mexican
Servings: 12 bars
Calories: 295kcal
Author: Isabel Eats

Ingredients

  • nonstick cooking spray
  • 3 tablespoons sugar
  • 1 teaspoon ground cinnamon
  • 2 8-ounce packages cream cheese, room temperature
  • 2/3 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • 2 8-inch tubes refrigerated crescent roll dough
  • 2 tablespoons butter, melted

Instructions

  • Preheat oven to 350°F. Spray a 9x13-inch baking dish with nonstick cooking spray or grease with cooking oil.
  • Mix together sugar and ground cinnamon in a small bowl. Set aside.
  • Add cream cheese, sugar, eggs, vanilla extract, and salt to a large mixing bowl. Using a hand or stand mixer, mix together all the ingredients until mostly smooth.
  • Open one can of crescent roll dough and lay it into the prepared baking dish, making sure to stretch it to reach all the edges of baking dish. Pinch together the perforations of the dough with your fingers so that it's sealed and makes one solid sheet. Do the best you can - if there are still a few holes here and there, it's okay.
  • Spread the cream cheese mixture in an even layer on top of the dough.
  • Open the second can of crescent roll dough, lay it out on a sheet of parchment paper and pinch together the perforations just like the first can of dough. Remove the dough from the parchment paper and place it on top of the cream cheese seam side down.
  • Brush the top with melted butter and sprinkle with prepared cinnamon sugar. Bake for about 30 minutes, until dough is golden and cooked through. Let cool and slice into 12 bars.

Video

Notes

Nutritional information was calculated using reduced-fat cream cheese and reduced-fat crescent roll dough.

Nutrition Facts
Sopapilla Cheesecake Bars
Amount Per Serving (1 bar)
Calories 295 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 7g35%
Polyunsaturated Fat 2g
Monounsaturated Fat 2g
Cholesterol 21mg7%
Sodium 480mg20%
Potassium 14mg0%
Carbohydrates 33g11%
Sugar 19g21%
Protein 6g12%
Vitamin A 350IU7%
Vitamin C 0mg0%
Calcium 30mg3%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Serving: 1bar | Calories: 295kcal | Carbohydrates: 33g | Protein: 6g | Fat: 13g | Saturated Fat: 7g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Cholesterol: 21mg | Sodium: 480mg | Potassium: 14mg | Sugar: 19g | Vitamin A: 350IU | Vitamin C: 0mg | Calcium: 30mg | Iron: 0.7mg