White sangria in a glass topped with summer fruit.
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5 from 1 vote

Easy White Sangria

This easy White Sangria is the perfect refreshing summer cocktail! Made with a blend of strawberries, peaches and apples soaked in white wine and apple brandy, this drink is a summer staple!
Prep Time15 mins
Soaking time3 hrs
Total Time3 hrs 15 mins
Course: Drinks
Cuisine: Mexican
Servings: 6 servings
Calories: 179kcal
Author: Isabel Eats

Ingredients

  • 2 peaches, sliced into wedges
  • 2 green apples, chopped into bite-sized pieces
  • 1 pint strawberries, sliced
  • 2 shots apple brandy or cognac (about 1/4 cup)
  • 1 750 ml bottle white wine (sauvignon blanc or pinot grigio are best)
  • *optional* sparkling water, for serving

Instructions

  • Place all the ingredients, except the sparkling water, in a large pitcher and stir to combine. 
  • Refrigerate sangria for 3 to 4 hours, up to overnight, before serving.
  • When ready to serve, give the sangria one last stir and pour over a glass of ice. Top with sparkling water for some bubbles if desired.

Notes

This sangria can be stored in the fridge for up to 3-4 days. The longer it sits, the more the fruit gets mushy and beings to disintegrate. The flavor is still really good, though!

Nutrition Facts
Easy White Sangria
Amount Per Serving (1 /6th of recipe)
Calories 179
% Daily Value*
Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg0%
Sodium 1mg0%
Potassium 140mg4%
Carbohydrates 18g6%
Fiber 3g12%
Sugar 12g13%
Protein 1g2%
Vitamin A 150IU3%
Vitamin C 33mg40%
Calcium 90mg9%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Serving: 1/6th of recipe | Calories: 179kcal | Carbohydrates: 18g | Protein: 1g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 1mg | Potassium: 140mg | Fiber: 3g | Sugar: 12g | Vitamin A: 150IU | Vitamin C: 33mg | Calcium: 90mg | Iron: 0.2mg