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Paloma Recipe
Prep Time:
5
minutes
mins
Total Time:
5
minutes
mins
Servings:
1
drink
Author:
Isabel Orozco-Moore
This Paloma recipe is a light and refreshing Mexican drink featuring tequila, grapefruit, lime, and sparkling water.
Ingredients
lime wedge and kosher salt,
for rimming glass
ice
2
ounces
tequila
(blanco or reposado)
2
ounces
fresh grapefruit juice
½
ounce
lime juice
(about 1 tablespoon)
2
ounces
sparkling water
(or club soda)
Instructions
Run a lime wedge around the rim of a glass. Dip the edge of the glass in kosher salt and fill with ice.
Add the tequila, grapefruit juice, and lime juice. Stir to combine.
Top off with sparkling water and garnish with a lime wedge.
Nutrition
Serving:
1
drink
|
Calories:
135
kcal
|
Carbohydrates:
1
g
|
Protein:
0.1
g
|
Fat:
0.01
g
|
Sodium:
13
mg
|
Potassium:
19
mg
|
Fiber:
0.1
g
|
Sugar:
0.2
g
|
Vitamin A:
7
IU
|
Vitamin C:
4
mg
|
Calcium:
5
mg
|
Iron:
0.04
mg