CHICKEN CHILE VERDE

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Warm and comforting Chicken Chile Verde is an easy and flavorful Mexican stew made from boneless skinless chicken thighs cooked in a tomatillo and green chile sauce.

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It makes amazing leftovers and is best served with rice, flour tortillas, or tortilla chips.

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Ingredients

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- Chicken thighs - Tomatillos - Green chile peppers - Onion and garlic - Lime juice and cilantro

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Line a baking sheet with aluminum foil and place the tomatillos, jalapenos, poblanos, and serrano peppers on top.

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