EMPANADAS RECIPE
Get The Recipe
This family recipe features a savory meat filling and a fluffy, irresistible dough that’s lightly fried and covered in sugar.
Artichoke
Persimmon
Carrot
Get The Recipe
Empanadas are a popular Latin-American dish made from baked or fried dough that’s stuffed with a savo
ry or sweet filling.
Tomatoes
Chili
Onion
Veggies
Get The Recipe
Ingredients
Learn more
For the meat - pork loin roast - coarse kosher salt - black pepper - onion - garlic - leaves - water
Learn more
Season the meat:
Place the cubed pork in a large Dutch oven or pot. Season with salt and pepper on all sides.
Artichoke
Radish
Persimmon
Carrot
instructions
Get the Recipe
Tomatoes
Chili
Onion
Veggies