Frozen margaritas in glasses topped with lime wedges.
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4.39 from 223 votes

Frozen Margarita Recipe

Made with only 5 ingredients, this Frozen Margarita Recipe is cold, slushy, frosty and delicious! Perfect for cooling down and relaxing on those hot, sunny days.
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: Mexican
Servings: 4 drinks
Calories: 315kcal
Author: Isabel Eats


  • coarse kosher salt, for rimming glass
  • lime wedges, for rimming glass and garnishing
  • 1 cup tequila
  • 1 cup lime juice
  • 1/2 cup triple sec
  • 2 tablespoons agave syrup, or other sweetener to taste
  • 6 cups ice


  • Run a lime wedge around the rim of 4 glasses. Dip the edges of the glasses in coarse kosher salt.
  • Add tequila, lime juice, triple sec, agave syrup and ice to a large blender. Blend until slushy. Taste and add more sweetener if desired.
  • Pour into prepared glasses and serve immediately.



Nutrition Facts
Frozen Margarita Recipe
Amount Per Serving (1 drink)
Calories 315
% Daily Value*
Potassium 37mg1%
Carbohydrates 44g15%
Sugar 39g43%
Vitamin C 12.4mg15%
* Percent Daily Values are based on a 2000 calorie diet.


Serving: 1drink | Calories: 315kcal | Carbohydrates: 44g | Potassium: 37mg | Sugar: 39g | Vitamin C: 12.4mg