AVOCADO CHOCOLATE MOUSSE

This Avocado Chocolate Mousse is a decadent yet healthy dessert that only takes 5 minutes to make in the blender.

Artichoke
Persimmon
Carrot

It’s an easy recipe that’s also gluten free, paleo and vegetarian.

Tomatoes
Chili
Onion
Veggies

Ingredients

- avocados -  milk chocolate chips -  cocoa powder -  milk - vanilla extract - honey - sea salt - cinnamon - chili powder

Place the chocolate chips in a microwave safe bowl. Microwave in 30 second increments, stirring between each and watching carefully so that the chocolate does not burn.

Artichoke
Radish
Persimmon
Carrot

instructions

Tomatoes
Chili
Onion
Veggies