CINNAMON BANANA NUT BREAD

This Cinnamon Banana Nut Bread recipe is easy to make and creates a moist and delicious loaf that’s perfect for breakfast or dessert.

Artichoke
Persimmon
Carrot

Baked with walnuts and cinnamon, it’s a simple homemade recipe that can double as a snack!

Tomatoes
Chili
Onion
Veggies

Ingredients

For the banana nut bread - all-purpose flour - baking soda - cinnamon - salt - ripe bananas - granulated sugar - butter - eggs - vanilla extract - walnuts - turbinado sugar

Preheat oven to 350°F. Spray one large nonstick loaf pan with cooking spray or grease with butter and set aside.

Artichoke
Radish
Persimmon
Carrot

instructions

Tomatoes
Chili
Onion
Veggies