Cinnamon banana nut bread

This Cinnamon Banana Nut Bread recipe is easy to make and creates a moist and delicious loaf that’s perfect for breakfast or dessert.

Let’s get started!

- all-purpose flour - baking soda - cinnamon - salt - ripe bananas - sugar - butter - eggs - vanilla extract - walnuts - powdered sugar - sweetened condensed milk - turbinado sugar

Ingredients Needed

In a medium mixing bowl, add flour, baking soda, cinnamon, and salt. Whisk together until combined.

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In a large mixing bowl, add the mashed bananas, sugar, butter, eggs, and vanilla extract. Whisk together until combined.

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Add the flour mixture into the banana mixture until combined. Add walnuts into the batter. Pour batter into a loaf pan. Top with walnuts and turbinado sugar.

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Bake at 350°F for 60-70 minutes. Top with sweetened condensed milk glaze!

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