MEXICAN CAULIFLOWER RICE

This Mexican Cauliflower Rice is a delicious and healthy low-carb alternative to traditional Mexican rice.

Artichoke
Persimmon
Carrot

It’s ready in only 25 minutes and is gluten free, paleo, vegetarian and vegan.

Tomatoes
Chili
Onion
Veggies

Ingredients

Ingredients

- medium cauliflower - olive oil - medium onion, chopped. - roma tomato, chopped - minced garlic - vegetable or chicken broth. - tomato paste - salt - paprika - cumin

Persimmon
Carrot

Cut cauliflower into small chunks. Remove any of the green leaves and thick stems. Rice cauliflower on food processor or grater.

Artichoke
Carrot

instructions

Tomatoes
Chili
Onion
Veggies