MEXICAN CAULIFLOWER RICE
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This Mexican Cauliflower Rice is a delicious and healthy low-carb alternative to traditional Mexican rice.
Artichoke
Persimmon
Carrot
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It’s ready in only 25 minutes and is gluten free, paleo, vegetarian and vegan.
Tomatoes
Chili
Onion
Veggies
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Ingredients
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Ingredients
- medium cauliflower
- olive oil
- medium onion,
chopped.
-
roma tomato,
chopped
-
minced garlic
- vegetable or chicken broth.
- tomato paste
- salt
- paprika
- cumin
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Persimmon
Carrot
Cut cauliflower into small chunks. Remove any of the green leaves and thick stems. Rice cauliflower on food processor or grater.
Artichoke
Carrot
instructions
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Tomatoes
Chili
Onion
Veggies