QUINOA BLACK BEAN CHILI

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Made in one pot, this Quinoa Black Bean Chili recipe is ready in a little over an hour and is hearty, satisfying, and super flavorful!

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Perfect for enjoying on a chilly day or as an easy vegetarian weeknight meal any time of the year.

[{"selector":"#anim-9dd20bd8-ea33-40f8-b4b1-1f382612f1e1","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2a96f217-e871-4842-a8aa-1ad559b7b97f","keyframes":{"transform":["translate3d(0px, -95.63079%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Tomatoes Chili Onion Veggies Get The Recipe

Ingredients

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Ingredients

Roast the peppers and tomatoes. Roast the poblanos, tomatoes, and jalapeno under the broiler until charred on all sides. Then peel the skin off the peppers, and chop everything up.

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QUINOA BLACK BEAN CHILI

Made in one pot, this Quinoa Black Bean Chili recipe is ready in a little over an hour and is hearty, satisfying, and super flavorful!

Perfect for enjoying on a chilly day or as an easy vegetarian weeknight meal any time of the year.

Ingredients

Ingredients

Roast the peppers and tomatoes. Roast the poblanos, tomatoes, and jalapeno under the broiler until charred on all sides. Then peel the skin off the peppers, and chop everything up.

instructions