Marranitos is a sweet bread flavored with molasses and commonly found in Mexican bakeries. Best served with a cup of milk or coffee and eaten on weekend mornings!
Let’s get started!
- all-purpose flour - molasses - brown sugar - eggs - butter - milk - ground cinnamon - vanilla extract - ground ginger - baking soda
The number of cookies will vary depending on the size of the cookie cutter you use.
*Quick Tip!*
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Add butter, sugar, egg, molasses, milk, and vanilla until smooth in a stand mixer. In another bowl mix together the dry ingredients.
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Add the dry ingredients to the wet ones then roll out the dough. Use a cookie cutter and place them on a baking sheet.
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Bake in the oven for 10-12 minutes, until the edges are lightly browned. Serve with a glass of milk enjoy!
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