GRILLED GARLIC PARMESAN WINGS WITH CILANTRO

Artichoke
Persimmon
Carrot

These Garlic Parmesan Wings are grilled to perfection, tossed in finger-licking sauce made from butter, garlic and smoked paprika and topped with shredded Parmesan cheese and cilantro. Easy to make and the perfect appetizer!

Grilled wings have it all – a delicious smoky flavor, beautiful and flavorful grill marks with those delicious charred pieces, all without the excess oil of frying!

Tomatoes
Chili
Onion
Veggies

Ingredients

Ingredients

- water - coarse kosher salt - sugar - chicken wings, - oil - unsalted butter - garlic cloves - smoked paprika - coarse kosher salt - ground black pepper - grated Parmesan cheese, divided. - chopped cilantro, for garnish. - shredded Parmesan cheese, for garnish

Persimmon
Carrot

Make a quick brine: In a large bowl, add water, coarse kosher salt and sugar. Stir together until the sugar and salt have completely dissolved. Add the chicken wings.

Artichoke
Carrot

instructions

Tomatoes
Chili
Onion
Veggies