This Healthy Mexican Chickpea Salad recipe is fresh, easy to make and packed with nutritious ingredients ready in only 15 minutes! (gluten free + vegetarian + vegan)
Ingredients
For the chickpea salad
215-ouncecan of chickpeas,drained and rinsed (about 3 cups cooked chickpeas)
3/4cupfinely diced red onions(about 1/2 large red onion)