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Home › Recipes › Vegetarian Mexican Recipes

Vegetarian Mexican Recipes

Salsa de cacahuate in a bowl with a tortilla chip.

Salsas

Salsa de Cacahuate

Authentic Mexican molcajete salsa ready to be eaten.

Salsas

Molcajete Salsa

A slice of tres leches cake on a plate.

Desserts

Tres Leches Cake

Jalapeno popper pull apart bread cut and ready to eat.

Appetizers

Jalapeño Popper Pull Apart Bread

Tortitas de papa freshly made and stacked on a dinner plate with a dollop of sour cream.

Sides

Tortitas de Papa

Fajita grilled cheese cut in half and stacked on top of one another.

30 Minute Meals

Fajita Grilled Cheese

Pickled jalapenos in a jar ready to eat.

Sauces and Condiments

Pickled Jalapeños

Mexican pickled onions in a glass jar on a fork ready to be eaten.

Sauces and Condiments

Mexican Pickled Onions

Breakfast tostadas

Breakfasts

Breakfast Tostadas

Fudgy black bean brownies that are gluten-free, flourless, and made with a simple can of black beans! Mix everything in a blender and bake.

Desserts

Black Bean Brownies

Masa harina biscuits on a plate.

Sides

Masa Harina Biscuits

Black bean tostadas topped with avocado, cilantro, tomatoes, and sour cream.

Dinner

Black Bean Tostadas

Pumpkin tamales on a plate garnished with some chopped pecans.

Desserts

Pumpkin Tamales

Buñuelos de Viento on a plate covered in cinnamon sugar.

Desserts

Buñuelos de Viento

Chocolate tamales drizzled with a chocolate sauce and chopped pecans on a corn husk.

Desserts

Chocolate Tamales

Atole de nuez in a mug with a cinnamon stick.

Drinks

Atole de Nuez

Champurrado recipe in a mug ready to drink.

Drinks

Champurrado

Poblano cream sauce recipe in a bowl.

Sauces and Condiments

Poblano Cream Sauce

A homemade queso fresco recipe on a plate cut into wedges ready to eat and be sprinkled on Mexican food.

Basics

Queso Fresco Recipe

Gorditas de azucar (Mexican griddle cakes) wrapped in a clean kitchen towel ready to eat.

Desserts

Gorditas de Azucar

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    • Chorizo
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