Skip to content

Get The Mexican Kitchen ebooks! →

Isabel Eats logo
  • All Recipes
  • By Course
    • Breakfast
    • Dinner
    • Sides
    • Desserts
    • Appetizers
    • Drinks
    • Soups and Stews
    • Salads
    • Salsas
    • Sauce and Condiment
  • By Type
    • 30 Minute Meals
    • Mexican Basics
    • Freezer Friendly
    • Grilling
    • Healthy
    • Instant Pot
    • Slow Cooker
    • Enchiladas
    • Tacos
  • By Meat
    • Beef
    • Chicken
    • Chorizo
    • Pork
    • Turkey
    • Seafood
  • By Diet
    • Gluten Free
    • Low Carb
    • Paleo
    • Vegan
    • Vegetarian
  • By Occasion
    • Christmas
    • Cinco De Mayo
    • Easter
    • Game Day
    • Summer
    • Thanksgiving
  • Cookbooks
  • Cooking Challenge
  • Shop
  • About

Home › Recipes › Healthy Mexican Food

Healthy Mexican Food

Mexican Roasted Vegetables on a sheet pan.

Sides

Mexican Roasted Vegetables

Chicken Tostadas topped with cilantro, cheese, and avocado.

Dinner

Chicken Tostadas

Spicy shrimp seasoned with chipotle chili powder in corn tortillas.

Tacos

Spicy Shrimp Tacos with Elote Slaw

Mexican Brussels Sprout Salad in a bowl ready to serve.

Sides

Mexican Brussels Sprout Salad

Salmon tacos topped with a creamy slaw and fresh cilantro.

Tacos

Salmon Tacos

A bowl of peach salsa topped with cilantro and served with tortilla chips.

Salsas

Peach Salsa

Lime chicken marinated thighs on a plate ready to eat.

Chicken

Lime Chicken Marinade

A bowl of southwest chicken soup topped with tortilla strips and sour cream.

Soups and Stews

Southwest Chicken Soup

Huevos divorciados on a plate with salsa roja and salsa verde.

Breakfasts

Huevos Divorciados

Roasted poblano corn chowder in a bowl topped with cilantro and a lime wedge.

Soups and Stews

Roasted Poblano Corn Chowder

Roasted Mexican Zucchini in a bowl topped with cotija cheese, lime juice, and cilantro.

Sides

Roasted Mexican Zucchini

Cilantro-lime dressing being poured on a bowl of southwest chicken salad.

Salads

Southwest Chicken Salad

Mexican Quinoa Salad topped with cilantro and served with lime wedges.

Sides

Mexican Quinoa Salad

Sheet pan steak fajitas topped with cilantro.

30 Minute Meals

Sheet Pan Steak Fajitas

Huevo en chile verde (or scrambled eggs in a salsa verde) in a skillet.

Breakfasts

Huevo en Chile Verde

Nopales con huevo on a plate next to a jar of hot sauce.

Breakfasts

Nopales con Huevo

Avocado chocolate mousse in a cup topped with whipped cream and strawberries.

Desserts

Avocado Chocolate Mousse

Cooked nopales on a spoon.

Sides

How to Cook Nopales

Sopes topped with shredded carnitas and queso fresco.

Dinner

Sopes

Avocado Egg Bake in a bowl seasoned with salt and pepper.

Breakfasts

Avocado Egg Bake

Posts navigation

  • Go to Previous Page
  • 6
  • 7
  • 8
  • …
  • 11
  • Go to Next Page

As Seen In

Back to top
Isabel EatsIsabel Eats logo
  • Recipe By Course
    • Dinner
    • Breakfast
    • Sides
    • Soups
    • Salsas
    • Dessert
    • Appetizers
    • Drinks
    • Salads
    • Sauces
  • Recipes By Type
    • Enchiladas
    • Tacos
    • Slow Cooker
    • Vegetarian
    • Seafood
    • Chicken
    • Beef
    • Pork
    • Chorizo
    • Low Carb

©2026 Isabel Eats. All rights reserved. Privacy Policy • Disclosure Policy • Powered by CultivateWP.